Paua Sliders

Paua fritter, creamed paua and salad greens on buttermilk buns

Pork Belly Sliders

BBQ pork belly, slaw, pickled onion and aioli on buttermilk buns

Mussels

your choice of 6, 1/2 kilo or 1 kilo of mussels cooked in chilli and coconut cream served with toasted ciabatta bread

House Made Garlic Flatbread

Our house-made flatbread with garlic butter and your choice to add melted cheese OR cheese and chilli flakes (+$3)

Mushroom and Bok Choy Dumplings

Mushroom and bok choy dumplings cooked in garlic, ginger and chilli maple soy sauce.

Prawn Dumplings

Prawn and ginger dumplings with chilli oil

Paua Wontons

Paua wontons with a sweet chilli and tarragon mayo

Smoked Fish Cakes

House-made crumbed smoked Kahawai fish cakes, blended with buttery potato, fresh herbs, and lemon zest. Served with salad greens and hollandaise sauce.

Crispy Chicken Strips

5x Crumbed chicken strips, served with Sriracha mayo.

Pan Fried Chicken Breast

A panfried chicken breast with chargrilled vegetables, warm pearl couscous and smokey grilled capsicum sauce

Eye Fillet

Pan fried to your liking, served on potato & herb gratin with warm confit red & green bean salad, parmesan wafer, red wine jus and béarnaise sauce
Add garlic prawns ($3.5)

 

Crumbed Beef Schnitzel

Crumbed beef schnitzel with red wine jus, slaw and fries OR creamy mash

Chicken Parmigiana

Herb crumbed chicken, baked with tomato pomodoro, mozzarella and parmesan served with green salad and fries OR creamy mash

Premium Double Beef Burger & Fries

Two house-made, smashed beef patties, cheddar, pickle, onion jam, rocket and truffle mayo served with fries

Gnocchi

Creamy mushroom & thyme potato gnocchi with paremsan and rocket

Seafood Chowder

Squid, mussel, white fish & scallop meat topped with crayfish oil and toasted ciabatta

Fish and Chips

Beer battered OR crumbed market fish with fries, slaw and homemade tartare

Bacon Caesar Salad

Cos lettuce, crispy bacon, garlic croutons, shaved parmesan, a poached egg and creamy garlic dressing OR anchovy dressing

Soup of the Day

Home made soup served with toasted ciabatta.

Ask our staff what the soup of the day is.

Honey and Bourbon Pork Belly

Honey and bourbon glazed pork bell served on duck-fat roasted potatoes and broccolini with a fennel, apple and walnut salad

Team Fave

Date & Toffee Steamed Pudding

served with vanilla ice cream & creme anglaise

Lemon Tart

with whipped coconut cream, macerated mandarin and raspberry coulis

Cheesecake Of The Day

Ask the staff for todays flavour

Vanilla Ice Cream Sundae

Served with nuts, wafers and your choice of sauce, choclate, berry, passionfruit or caramel.

Whittaker’s Chocolate Brownie

Served warm with vanilla ice cream,