served with toasted ciabatta

House-made garlic flatbread

in a garlic & ginger& maple soy

Chilli, garlic, citrus w corn nuggets & sweet chilli sauce

w honey soy pork & slaw

Potato coated cauliflower w vegan chipotle mayo

Your choice or either ~ Crispy coated or Glazed in Honey Soy or Sweet, Sour & Spicy Gochujang

served with toasted ciabatta

filled with creamy spinach, artichoke & feta, baked in tomato pomodoro, mozzarella, parmesan served with green salad

Parmesan crumbed chicken breast baked with tomato pomodoro, mozzarella, fries & green salad

Tarakihi served w steamed pak choy, charred lemon, crispy bacon, caramelised pineapple & onion fried brown rice, beer battered pineapple fritter

Served on butter braised artichoke, peppers & brussel spouts with truffle infused parsnip puree, parmesan crisp

Crayfish oil, squid, mussel, white fish & scallop meats, toasted ciabatta

Sirloin cooked to your liking Choose between garlic butter or jus, and mash or fries, served with a petite salad

Red wine jus, slaw, creamy mash or fries

Parmesan Crumbed chicken breast, American cheddar, pickles, lettuce, tomato & chipotle relish, mustard mayo, served with fries on a brioche bun

House-made beef patty, melted cheddar cheese, lettuce, tomato, mustard, aioli between a brioche bun w fries

Beer battered or Crumbed Chatham Island blue cod, homemade tartare, steak fries, petite salad

Brioche bun, black bean pattie with melted cheddar cheese, lettuce, tomato, mustard, aioli between a brioche bun w fries

Lemon & raspberry tart with whipped cream & orange sorbt

coated in white chocolate, raspberries & pumpkin seeds with berry & passionfruit sauces

Whitaker's chocolate brownie bits, banana, culce de leche w whipped cream

Strawberries macerated in orange liquor with berry & maple cascarpone

Served with nuts, wafers and your choice of sauce, choclate, berry, passionfruit or caramel

Served warm with vanilla ice cream, option to add custard